This product should be applied using the AGTIV® Liquid Injection Kit, integrating a Dosatron® pump. It is easy to install on your existing in-furrow application system and operates off the main solution flow. To apply, prepare the product mixture and adjust the Dosatron® injection rate following the calculation chart and application video.
Dilute the product in the required volume of clean, non-chlorinated water. For each 950 ml bottle of mycorrhizal inoculant, add 2 bottles of water. Apply directly on seed pieces into furrow. Refer to the list of compatible pesticides and liquid fertilizers.
Directly in the liquid tank, pour the contents of one 950 ml bottle in the required volume of clean, non-chlorinated water to treat 20 acres (8 hectares). Refer to the chart. Apply directly in furrow. Refer to the list of compatible pesticides and liquid fertilizers.
Follow the 7 rules to success below.
|Volume of water to add in the liquid tank according to the flow rate needed
(per bottle of AGTIV® FIELD CROPS • Liquid)
|7 RULES TO SUCCESS|
Product must be refrigerated (2-8 °C, 36-46 °F). Store the product at constant temperature at all times. Do not freeze product.
|2||Use filters opening of at least 0.28 mm (50 mesh).|
|3||Use diaphragm pump for product application (or peristaltic pump).|
|4||Shake the bottle well before use and maintain a constant and effective agitation in the tank during application.|
The product must be applied directly in the bottom of the furrow.
|6||Apply within 6 hours after mixing into the liquid tank.|
Do not use after the best before date indicated on the label.
The insulated box has been designed to allow the product to be kept outside of the fridge for 12 hours at 15 °C (59 °F). Refrigerate upon receipt.
Endomycorrhizal inoculum : Glomus intraradices
6 400 viable spores/g
* The following plant families cannot be colonized by the fungus contained in AGTIV®.
New liquid inoculants to give all growers access to the AGTIV® high-quality rhizobium inoculant in the formulation they need for pulses and soybeans.